It's hot and muggy in New York. So our first episode of At Brown's Bar takes us to tropical climes in search of refreshment Click here to download podcast
Jared Brown and Anistatia Miller serve up history, lore, interviews, and great drinks from behind the bar as they travel around the world in search of a grail with two olives. Cocktail authorities, spirits developers, and authors Brown and Miller wrote Shaken Not Stirred®: A Celebration of the Martini (www.martiniplace.com). They are publishers of Mixologist: The Journal of the American Cocktail and co-founders of the Museum of the American Cocktail.
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